Museum Saturday Gin & Nougat pairing with Carmién

Celebrating Heritage Month with a gin & nougat pairing from Carmién. The Carmién Gin & Nougat pairing is a must for gin and Rooibos lovers alike. The rich and spicy taste of the Citrus Chai gin is paired with a decadent white chocolate, vanilla, olive oil and almond nougat, while the Floral Berry gin is paired with a sweet-tasting almond and cranberry nougat, adding a creamy, delicious finish to every sip. Sip, bite, and sip again for the ultimate pairing experience.

The tasting takes 60 minutes and there are 3 time allocations:

12:00 – 13:00

13:30 – 14:30

15:00 – 16:00

A R30 booking fee secures your seat. Please note this booking fee is exclusive to the Rupert Museum.

• only available for over 18 years. No children will be allowed into the tasting. 

Please note: no cancellations will be given a refund. 

To be put on a waiting list please email grace@rupertmuseum.org.